Thank you SF Weekly! We are so honored to be included in the Best of 2016!


Brasserie St. James
742 Valencia St.

Although I’ve heard sharply different opinions on this place, I think this gastropub-microbrewery and Reno import is pitch-perfect. Valencia has become an increasingly challenging place for restaurants to open, but Brasserie St. James’ convivial atmosphere nails it — plus the meaty, offal-heavy dishes (like the Callos de Santiago and boudin noir) mesh perfectly with craft beer, such as the eminently drinkable farmhouse ale, Red-headed Stranger."